Roast Vegetables

Ingredients:

• 2 cups of broccoli

• 2 cups of mushrooms

• 2 cups of zucchini (cut into chunks)

• 2 red onions (cut into rings)

• 1 red capsicum (chunky pieces)

• corn (cut into bite size pieces)

• 1 eggplant (cut into slices)

• 1 punnet cherry tomatoes

• 3 tbs of tasty Spice blend

• 3 tbs of olive oil

• 2 cloves of garlic mince

• salt to taste

Method:

1. Mix all ingredients into a bowl.

2. Leave marinating for half an hour.

3. Roast at 200C for 20 minutes, or BBQ hot plate until charred.